BUZO

Buzo is a busy neighbourhood restaurant located in the inner eastern suburb of Woollahra, Sydney.

The restaurant is owned & operated by three partners, Traci, Tadd & James, who are focused on providing a casual dining experience revolving around friendly attentive service & a produce driven menu. The menu is influenced predominantly by Italian cuisine & focuses on produce & simplicity, it is uncomplicated & seasonal. The wine list of over 150 wines, Australian & imported embraces everything from rustic sangiovese & shiraz to bordeaux & supertuscans.

www.buzorestaurant.com.au

2008 Menu

ENTRÉE
Savoy Cabbage, Pine Nuts, Raisins, Pecorino & Pangrattato Insalata

MAIN
Corn Fed Chicken Breast, White Wine, Parsley, Garlic & Broad Beans

DESSERT
Bella’s Tirami sù (Mascarpone, Almond,
Coffee & Savoiardi Biscuit Trifle)

Years of involvement

• 2008
• 2009