Table 4 Ten

 

MANTA

Whether you’re relaxing on an outdoor lounge or soaking up the sophisticated ambience of the dining room, Manta Restaurant & Bar is a spectacular location to experience first class dining.

Manta’s menu incorporates the best seasonal produce from outstanding seafood to exquisite cuts of meat; paired with carefully selected Australian & International wines from a cellar of over 300 labels. Sample the superb range of freshly shucked Oysters from Australia’s premier growers, opened to order. Manta’s buzzing waterfront bar & lounge is the perfect location for a pre-dinner cocktail to take in the fabulous front row view.

www.mantarestaurant.com.au

Sample T4T Menu

ENTRÉE
Air dried wagyu beef, truffle dwarf peaches, grissini. 

MAIN

Steamed Murray cod, broccolini, shitake and oyster mushrooms, white truffle butter and chives. 

DESSERT

Amedei chocolate fondant, marshmallow, peanut brittle, banana and sea salt caramel ice cream. 

Years of involvement:

  • 2009
  • 2010